Tips For Maintaining Kitchen Garden

Gardening is becoming a trend lately. Many housewives have started gardening activities at home as it helps pass time and gives a good output. Kitchen garden can comprise of a wide range of fruits, vegetables and spices grown at the backyard of your house. Do not go by the name, kitchen garden is not necessarily outside the kitchen door. It can be in the backyard near the kitchen or to the wall adjacent to the kitchen. There are quite a few tips for kitchen gardening and to utilize vegetable gardening to its fullest. You may grow tomatoes, chilly, onions, tamarind, basil, curry leaves, lemon and so on. There is a large list of plants you can grow in vegetable gardening. It depends on the climatic conditions, soil type and your dedication.

he following are the tips for kitchen gardening that would help you from the start. It will guide you to prepare your garden, plant appropriate vegetables or fruits and maintain the same. The Sunbath Area - Always choose the backyard space that receives an ample amount of sunlight. The sun is the source of energy for plants and it stimulates the growth of plants. Plants should get an ample amount of sunlight for 5-6 hours a day. Therefore, avoid shady areas for growing your vegetable garden. The Water Content - The soil chosen for vegetable gardening should have sufficient water content and should be naturally drained regularly. Too much or too less of water is not appropriate for plants. Prepare the soil - The soil where you are planning to put your vegetable garden needs to be prepared. Remove the rough stones and patches from the soil. Add compost to make the soil good for gardening. Plant Selection - Always select the vegetables and fruits that you want to grow beforehand. The selection should be based on the soil type, the suitability of the crop to the soil and climatic factor and the daily requirement of the plant. Design - Make a proper design and layout of your vegetable garden. You must be sure of which crop or plant to use and where to use the same. The layout will make your garden look organized. The maintenance also reduces and becomes easier. Nurture - Your plants need a lot of nurturing in the initial stage. Each plant has different needs and necessities. You must work accordingly and provide the nutrients required. Water the Plants - Regular watering is very necessary. Imagine a day you spend without water. The same the plants go through when not watered regularly. Especially the saplings need water as their roots are not yet developed to absorb water from deep soil depths, Rotate - Just like the Crop Rotation Technique used in farming, rotate your plants according to seasons. This will keep the soil fertilized and give you a variety in vegetables and fruits. Maintain the Garden - Once you plant your crop, maintain it well. Each crop has different harvesting periods. When harvesting take good care of avoiding damage to the crops. This is an important tip for kitchen gardening. Continual Process - Kitchen gardening is not a once in a week procedure. Once started you have to continue and nurture your garden well like a kid.